Most of our meat comes from the U.S.? -- GUESS AGAIN

January 16, 2019

"Do I REALLY know where this food is coming from?"

At various points in our country's history, legislation that widens the gap between farmer and consumer has been allowed to pass.  For example: in 2015, with meatpacker support, our government eliminated the Country Of Origin Labeling laws which told us where a particular package of meat came from. 

Guess who is winning there? 
NOT you the consumer
NOT the farmer supplying beef
but the MIDDLE MAN.

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